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Longcook Meal: Enchilladas

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1 lb Chicken Breast
12 oz Shredded Mexican Cheese Blend
3 Poblano Peppers
1 Onion
1 Jalapeno
2 Shallots
1 Cilantro Bunch
12 Corn Soft Taco Tortillas

Pantry (check before you shop)

1 tbsp Vegetable Oil
1 tsp Ground Cumin
1 tsp Dried Oregano
1 tsp Sugar
1 tsp Kosher Salt
1 tsp Black Pepper
16 oz Chicken Broth
1 28oz Can Tomatillos