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SousChef

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Pasta Meal: Lasagna Rolls

Singlepan Meal: Fajitas

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Lasagna Noodles
1 c Ricotta Cheese
2 c Shredded Mozzarella
0.25 c Grated Parmesan Cheese
1 Shallot
10 oz Frozen Chopped Spinach
1 lb Chicken Breast
1 Onion
2 Red Bell Peppers
2 Green Bell Peppers
Flour Tortillas

Pantry (check before you shop)

EVOO
1 tsp Kosher Salt
1 Jar Spaghetti Sauce